Manchester, UK (18th March, 2013) – Chancellors Hotel, a three-star, AA-rated hotel in Manchester, has launched its new Summer Barbeque and Paella menus for the summer.
Chancellors Hotel’s new menus are designed to offer diners a diverse range of foods, with numerous options to suit all tastes. The Summer Barbeque menu includes: Irish Beef Burgers; Mediterranean Vegetable Kebabs; Cajun Chicken Fillets; Jacket Potatoes; Garlic Prawns; Garlic Mushrooms & Tofu; Tuna Steak, and Buttered New Potatoes. The Paella menu features Chicken and Chorizo, Vegetable and Seafood, with salad and crusty bread. All options are served with a choice of desserts.
With its new Summer Menus, Chancellors Hotel is looking ahead to the warmer months, providing dishes which are light, seasonal and available at competitive prices. Based in 5 acres of secluded and beautifully landscaped gardens, Chancellors Hotel is available for bookings of various sizes, with free parking.
“We have created a selection of options which cater to all tastes, with flavours from all around the world,” said a spokesperson for Chancellors Hotel. “Whether people choose to eat from our Summer Barbeque menu or our Paella menu, they’ll enjoy delicious dishes cooked to perfection by our gifted catering team. Diners will be able to eat and relax in our gorgeous surroundings, and, as we’re located close to the city centre and many of its attractions, there’s also plenty to see and do after your meal.”
For more information on Chancellors Hotel, visit www.chancellorshotel.co.uk or call +44 161 907 7414.
About Chancellors Hotel:
Chancellors Hotel is one of the leading hotels in Manchester, UK, providing three-star AA-rated facilities, with 70 en-suite bedrooms and a wide range of facilities. With convenient links to Manchester’s shops and attractions, Chancellors Hotel can be booked for various events including weddings, garden parties, corporate events, exhibitions and more.